Same day sweet tart cookie crust from Rose's Baking Basics: 100 Essential Recipes, with More Than 600 Step-by-Step Photos (page 202) by Rose Levy Beranbaum

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • anya_sf on July 22, 2021

    The regular (not same day) instructions for this crust are the most elaborate I've ever seen. This same day version is slightly simpler - more what I'm used to - and turned out very well. I left the dough in the plastic bag for kneading and storage, which was a bit tricky but manageable.

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