Orzo with chilli & garlic roasted broccoli, lemon, Parmesan & walnuts from The Roasting Tin: Simple One Dish Dinners (page 130) by Rukmini Iyer

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • matt_v4eeww on April 03, 2026

    This is a firm favourite, and this week it just worked even better. Not sure why, which probably doesn't help

  • anna_66imxn on February 20, 2026

    One of those recipes that can't not be delicious just took much longer to cook than the recipe said so lost 1 star

  • Leo on April 01, 2025

    Enjoyable and easy to put together. I used a fresh red chilli and pumpkin seeds and pecan nuts to top.

  • Jb_ on October 24, 2021

    Really tasty. I cut back on the chilli a little.

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