Blueberry plum balsamic pie from Sister Pie: The Recipes and Stories of a Big-Hearted Bakery in Detroit (page 71) by Lisa Ludwinski

  • blueberries
  • balsamic vinegar
  • apple cider vinegar
  • plums
  • cream cheese
  • eggs
  • all-purpose flour
  • butter
  • turbinado sugar

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Kinhawaii on September 20, 2019

    Really loved the added balsamic vinegar. This was my first attempt at a lattice pie & their instructions really helped. Used some blackberries too since I was a little short on the blueberries, and green & dinosaur pluots instead of plums. I am partial to crumble top pies but would make this again- hopefully my lattice skills will improve. Liked their pastry recipe too.

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