Hot dog buns from Holiday and Celebration Bread in Five Minutes a Day: Sweet and Decadent Baking for Every Occasion (page 108) by Zoë François and Jeff Hertzberg

  • eggs
  • all-purpose flour
  • granulated yeast

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute the book's "Amish-style milk bread dough," "Challah dough," "Whole wheat brioche dough," "Semolina dough," or "Olive oil dough" for the book's "White bread master recipe dough" called for in this recipe.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.