Autumn sangria from Cook Like a Pro: Recipes and Tips for Home Cooks (page 24) by Ina Garten
- apple cider (alcohol-free)
- Calvados
- cinnamon sticks
- oranges
- apples
- tart apples
- Cabernet Sauvignon wine
- green-skinned pears
- pomegranate seeds
- pear brandy
- red-skinned pears
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.