Sri Lankan potato, coconut and chard curry from The Guardian Feast Supplement, November 10, 2018 (page 9) by Anna Jones

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • chezlarios on October 18, 2024

    I didn't use lemons at all given the reviews on the site - I don't really think we missed it (thought you will need to add salt). Pretty good, though I think some chicken would've been a good addition, to give it more "oomph".

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