Porcini risotto from Let's Eat: Recipes from My Kitchen Notebook (page 64) by Tom Parker Bowles

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • anniette on October 30, 2021

    A nice, simple, basic risotto. Just right, and I will turn to this recipe again.

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