Tartare from Completely Perfect: 120 Essential Recipes for Every Cook (page 280) by Felicity Cloake

  • capers
  • cornichons
  • peanut oil
  • parsley
  • tarragon
  • egg yolks
  • mustard of your choice
  • EYB Comments

    This recipe appears in the book as a variation of “Perfect mayonnaise.”

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Perfect fishcakes

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    This recipe appears in the book as a variation of “Perfect mayonnaise.”

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