Puréed soup variation: radish top/watercress/leek/lettuce/nettle from Lateral Cooking: One Dish Leads to Another (page 230) by Niki Segnit

  • potatoes
  • onions
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  • EYB Comments

    Can substitute radish tops, leeks, lettuce, or nettles for watercress.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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  • Eat Your Books

    Can substitute radish tops, leeks, lettuce, or nettles for watercress.

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