Puréed soup variation: radish top/watercress/leek/lettuce/nettle from Lateral Cooking: One Dish Leads to Another (page 230) by Niki Segnit
- potatoes
- onions
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EYB Comments
Can substitute radish tops, leeks, lettuce, or nettles for watercress.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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