Smashed potatoes with green sauce (Krossad potatis med grön sås) from The Little Swedish Kitchen: Over 100 Recipes to Celebrate Every Season (page 102) by Rachel Khoo

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Pickled mackerel 3 ways: version 1 (Inlagd makrill 1); Pickled mackerel 3 ways: version 2 (Inlagd makrill 2); Pickled mackerel 3 ways: version 3 (Inlagd makrill 3)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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