Peanut chicken stir-fry noodles from Tom Kerridge's Fresh Start: How to Cook Amazing Food at Home (page 68) by Tom Kerridge

  • spring onions
  • soy sauce
  • carrots
  • chicken breasts
  • cucumbers
  • garlic
  • fresh ginger
  • honey
  • mangetout
  • mint
  • sesame oil
  • caster sugar
  • udon noodles
  • Szechuan peppercorns
  • crunchy peanut butter
  • tahini
  • Sriracha sauce
  • rice wine vinegar
  • chilli oil
  • roasted unsalted peanuts

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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