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Tom Kerridge's Fresh Start: How to Cook Amazing Food at Home by Tom Kerridge

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Notes about Recipes in this book

  • Beef biriyani

    • Sue21 on March 09, 2019

      I wasn’t keen on the texture of the oven-cooked mince - I would fry it in the usual way in future.

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  • ISBN 10 147296280X
  • ISBN 13 9781472962805
  • Published Dec 26 2018
  • Format Hardcover
  • Page Count 272
  • Language English
  • Countries United Kingdom
  • Publisher Featherstone

Publishers Text

Tom Kerridge shows you how to be the boss in the kitchen and eat well every day, thanks to more than 100 brilliant recipes to give you and your family a fresh start.

What's for dinner tonight? Chuck that takeaway menu in the recycling bin and discover how easy it is to cook amazing meals at home from scratch: Crispy beef and pak choi noodles, Butternut squash and chickpea curry or even a lush Chicken and bacon ranch burger.

It's very easy to fall into the busy-life trap, especially when ready meals are so convenient. But Tom Kerridge has learnt from experience how important it is to take control over what you eat for the sake of your health and happiness. Now he wants to show you just how quick and easy it is to cook meals that are so flavourful and nutritious you'll never go back!

Tom Kerridge's Fresh Start has more than 100 delicious recipes for breakfast, quick and easy meals, lighter dishes, veggie suppers, batch cooking, weekend feasts and sweet treats - so you know exactly where to turn if you're cooking for yourself or the whole family.

From Italian turkey meatballs to Veggie shepherd's pie, and from Beef and stout stew to North African-style nut roast, Tom's recipes taste fantastic and, most importantly, they'll get you having fun in the kitchen!



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