Vinegar with chillies (Prik nam som) from Baan: Recipes and Stories from My Thai Home (page 192) by Kay Plunkett-Hogge

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Rice soup (Khao tom); Pad Thai (Guay teow pad Thai); A simple noodle soup (Guay teow nahm); 'Dry' egg noodles (Ba mee haeng)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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