All occasion downy yellow layer cake and sheet cake from Real Baking with Rose Levy Beranbaum by Rose Levy Beranbaum

  • cake flour
  • superfine sugar
  • butter
  • egg yolks

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute all-purpose flour for cake flour. See video part 2 here: https://www.youtube.com/embed/wphL-16j2_s

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