Red & white rice salad with butternut squash & pomegranate from Bazaar: Vibrant Vegetarian Recipes (page 113) by Sabrina Ghayour
- ground cinnamon
- dried cranberries
- red onions
- oranges
- parsley
- butternut squash
- basmati rice
- cumin seeds
- red rice
- Maldon salt
- pomegranate seeds
- clear honey
- toasted flaked almonds
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.