Chickpea, paneer, spinach, & preserved lemon stew from Bazaar: Vibrant Vegetarian Recipes (page 123) by Sabrina Ghayour

  • garlic
  • onions
  • turmeric
  • preserved lemons
  • paneer
  • baby spinach
  • dried mint
  • Maldon salt
  • canned chickpeas

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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