Udon noodles with mustard greens and shiitake-ginger sauce from Vegetables Illustrated: An Inspiring Guide with 700+ Kitchen-Tested Recipes (page 254) by Cook's Illustrated Magazine

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Notes about this recipe

  • mjes on September 02, 2021

    The earthy mushrooms with the earthy udon with the spicy mustard greens - this is a near perfect recipe.

  • csavegetablesfan on November 16, 2019

    Perfect combination of flavors. Mustard greens are usually too strong for my liking. But they work really well in this recipe.

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