Spicy tomatillo-lime sauce from Every Day Is Saturday: Recipes + Strategies for Easy Cooking, Every Day of the Week (page 146) by Sarah Copeland

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Easy smoky black beans; Shallow-fried plantains; Fish contramar; Magic pork shoulder

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • elianita on May 27, 2026

    This salsa is a great complement to any dish. I love to serve it with breakfast tacos or shrimp tacos.

  • peaceoutdesign on February 22, 2021

    This was good but if there's a next time I would hand chop everything after roasting and only blend until chunky rather than smooth. Instead of broiling, I roasted at 450 for the same amount of time because I was also cooking the "Magic Pork Shoulder" at that temperature.

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