Ginger, pecan & salted caramel cake from Baking with Kim-Joy: Cute and Creative Bakes to Make You Smile (page 20) by Kim-Joy
- ground cinnamon
- double cream
- crystallized ginger
- ground ginger
- icing sugar
- caster sugar
- pecans
- cream cheese
- eggs
- butter
- dark muscovado sugar
- black treacle
- self-raising flour
- milk
- salt
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.