x
Is this the recipe you’re looking for?
Is this the recipe you’re looking for?
It’s one of over 1 million recipes indexed on Eat Your Books.
If this recipe is available online - click on the link “View complete recipe” below. But remember to come back and add this recipe to your Bookshelf.
If there’s no link, it does mean you have to own the book or magazine to see the complete recipe.
Become an Eat Your Books member and you can create your own searchable index of all your recipes in your cookbooks, magazines, online and clippings.
Halloween cake with meringue ghosts from Baking with Kim-Joy: Cute and Creative Bakes to Make You Smile (page 32) by Kim-Joy
- cinnamon sticks
- ground cinnamon
- whole cloves
- double cream
- ground ginger
- icing sugar
- caster sugar
- pears
- eggs
- plain flour
- butter
- ground cloves
- filling of your choice
- cardamom pods
- vanilla bean paste
- buttercream frosting
- egg whites
- dark muscovado sugar
- black treacle
- cake of your choice
- black food colouring
- red food colouring
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.