Halloween cake with meringue ghosts from Baking with Kim-Joy: Cute and Creative Bakes to Make You Smile (page 32) by Kim-Joy

  • cinnamon sticks
  • ground cinnamon
  • whole cloves
  • double cream
  • ground ginger
  • icing sugar
  • caster sugar
  • pears
  • eggs
  • filling of your choice
  • cardamom pods
  • vanilla bean paste
  • buttercream frosting
  • egg whites
  • butter
  • dark muscovado sugar
  • black treacle
  • ground cloves
  • plain flour
  • cake of your choice
  • black food colouring
  • red food colouring

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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