Vegan vanilla cake with lemon curd & blackberries from Baking with Kim-Joy: Cute and Creative Bakes to Make You Smile (page 30) by Kim-Joy

  • blackberries
  • coconut milk
  • lemons
  • coconut oil
  • icing sugar
  • caster sugar
  • sunflower oil
  • self-raising flour
  • soy milk
  • chickpea cooking liquid
  • vanilla bean paste
  • arrowroot powder
  • vegan margarine
  • vegetable shortening

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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