Momofuku marinated beef skirt steak ssam from RecipeTin Eats by David Chang and Nagi Maehashi

  • salt
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  • scallions
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  • Serves : 4-6

  • EYB Comments

    Can substitute scallions for shallots, flank steak or hanger steak for skirt steak, and neutral oil for grapeseed oil. Marinate overnight to 24 hours.

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Notes about this recipe

  • Recipe Notes

    Can substitute scallions for shallots, flank steak or hanger steak for skirt steak, and neutral oil for grapeseed oil. Marinate overnight to 24 hours.

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