Sour cherry, rose & cardamom brioche pudding from From the Oven to the Table: Simple Dishes That Look After Themselves (page 224) by Diana Henry

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Colson1987 on December 11, 2022

    Subtle and creative blend of flavors. Simple and elegant

  • Nancy402 on February 02, 2020

    Lovely combination of flavours. Very well received by my guests.

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