Pecan-rosemary butter from Whole Food Cooking Every Day: Transform the Way You Eat with 250 Vegetarian Recipes Free of Gluten, Dairy, and Refined Sugar (page 113) by Amy Chaplin

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Steamed vegetable cooking times: carrots

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • stpbcyld50 on November 08, 2019

    Yum! Rosemary isn't too intense. I accidentally put it in with the un-processed nuts and it still turned out great.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.