Beef stew with farro and mushrooms from Whole in One: Complete, Healthy Meals in a Single Pot, Sheet Pan or Skillet (page 181) by Ellie Krieger

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • wkhull on May 28, 2025

    Good for weeknight fare, though I think you could easily up the carrots and mushrooms to make it more vege-licious. Partner was not enthused because he prefers potatoes in his beef stew.

  • julesamomof2 on December 11, 2024

    Loved. Made as written and it was perfect.

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