Lemon Gulf shrimp in salted baked Vidalia onions (Gamberi al limone con cipolle al sale) from Felidia: Recipes from My Flagship Restaurant (page 36) by Lidia Matticchio Bastianich and Fortunato Nicotra and Tanya Bastianich Manuali

  • chives
  • heavy cream
  • garlic
  • lemons
  • pine nuts
  • shrimp
  • Vidalia onions
  • rock salt

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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