A very fine spritz from Nothing Fancy: Unfussy Food for Having People Over (page 33) by Alison Roman

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for variation.

  • Daylabraithwaite on August 12, 2025

    Love this with Campari too! Or a dash of orange bitters!

  • CheesyKranskyLove on October 03, 2022

    My go-to summer drink

  • averythingcooks on June 19, 2022

    I used Aperol and I always have the small (200 mL) bottles of dry Henkel Piccolo on hand as I do love my bubbles! Garnished with frozen slices of both lemon & orange, this was a lovely drink to sip away at during a summer get together on the deck. With a bottle of Aperol now on the bar, I'll be making it all summer :)

  • anya_sf on January 17, 2020

    I used Suze, cheap TJ's sparkling rose, and sparkling mineral water with an orange slice. The orange slice actually boosted the flavor more than expected. It was very fine and very easy to make.

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