Cheesy crab and broccoli from Betty Crocker's Do-Ahead Cookbook: 110 Easy Recipes That Are Ready When You Are! (page 68) by Betty Crocker

  • cooked rice
  • frozen broccoli
  • Show all ingredients...

  • EYB Comments

    Can substitute butter for margarine, dried rosemary for rosemary, sweet sherry or sherry flavoring for dry sherry, frozen artichoke hearts for frozen broccoli, and imitation crabmeat for cooked crabmeat.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute butter for margarine, dried rosemary for rosemary, sweet sherry or sherry flavoring for dry sherry, frozen artichoke hearts for frozen broccoli, and imitation crabmeat for cooked crabmeat.

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