Sesame crusted tuna with soy & ginger, courgettes & pak choi from The Quick Roasting Tin (page 38) by Rukmini Iyer

  • sesame seeds
  • soy sauce
  • fresh ginger
  • sesame oil
  • tuna steaks
  • rice vinegar
  • courgettes
  • pak choi
  • chilli flakes
  • black sesame seeds
  • tinned cannellini beans

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute limes for rice vinegar.

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