Chilli peanut beef with red peppers, sweetcorn & spring onions from The Quick Roasting Tin (page 36) by Rukmini Iyer

  • spring onions
  • spinach
  • red peppers
  • fresh ginger
  • sesame oil
  • rice vinegar
  • beef rump steaks
  • green beans
  • baby sweetcorn
  • red chillies
  • crunchy peanut butter
  • dark soy sauce
  • salted peanuts

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute limes for rice vinegar.

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