Quick chicken, leek & chorizo pie from The Quick Roasting Tin (page 52) by Rukmini Iyer

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Beth891 on December 17, 2023

    Ive made this twice now and it's been delicious both times. I can't eat creme fraiche so I fried the chorizo and chicken thighs and made a roux from the oil and some flour, a chicken stock cube, water and a glug of cream to make a white sauce.

  • lilham on April 13, 2020

    This was in my regular rotation in the winter just passed. Very easy to put together and the children loved it.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.