Mamma Leone's-style spaghetti and meatballs from Rachael Ray 50: Memories and Meals from a Sweet and Savory Life: A Cookbook (page 48) by Rachael Ray

  • ground allspice
  • basil
  • ground beef
  • mozzarella cheese
  • fennel seeds
  • garlic
  • nutmeg
  • onions
  • spaghetti pasta
  • canned tomatoes
  • ground pork
  • eggs
  • milk
  • dried red pepper flakes
  • tomato passata
  • Parmigiano Reggiano cheese
  • pecorino cheese
  • Parmigiano Reggiano cheese rind
  • stale Italian bread

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute canned tomato puree or tomato sauce for tomato passata.

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