Lemony orzo with chicken and arugula from Milk Street Fast and Slow: Instant Pot Cooking at the Speed You Need (page 115) by Christopher Kimball

  • orzo pasta
  • lemons
  • Show all ingredients...

  • EYB Comments

    Can substitute baby spinach for baby arugula, and soft goat cheese for feta cheese.

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Notes about this recipe

  • Eat Your Books

    Can substitute baby spinach for baby arugula, and soft goat cheese for feta cheese.

  • Soulkitchenjen on April 30, 2026

    This is fine. Balanced dinner. The orzo gets way overcooked and kinda gloopy. For the time it takes, yes. I think this formula could work better for other flavor combos.

  • sharifah on March 09, 2021

    We really enjoyed this. Very quick and easy to prepare. Pleasant, comforting and lemony! Perfect for a cold night.

  • jbny on February 24, 2021

    used all the juice from the lemon that I zested, which helped the flavor. My feta was starting to mold so I used mozzarella, and that was fine.

  • bwhip on July 28, 2020

    Just okay for us. Somewhat gooey and bland.

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