Hot yogurt soup with chicken threads and corn from Turquoise: A Chef's Travels in Turkey by Greg Malouf and Lucy Malouf

  • bay leaves
  • celery
  • chicken breasts
  • cinnamon sticks
  • corn
  • mint
  • thyme
  • Greek yogurt
  • white peppercorns
  • chicken stock
  • dried red pepper flakes
  • short-grain rice

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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