Breaded Alpine cheese (Cascaval pane) from Carpathia: Food from the Heart of Romania (page 32) by Irina Georgescu
- breadcrumbs
- eggs
- cheddar cheese
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.