Seared salmon with avocado salsa from New Scottish Cookery: 160 New and Traditional Recipes Using the Best Produce from Scotland (page 46) by Nick Nairn
- avocados
- carrots
- celery
- coriander leaves
- coriander seeds
- garlic
- mixed herbs
- leeks
- limes
- onions
- red onions
- tomatoes
- sunflower oil
- salmon escalopes
- red chillies
- Thai fish sauce
- black peppercorns
- white wine
- butter
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.