Green beans with mushrooms from Madhur Jaffrey's Quick & Easy Indian Cooking by Madhur Jaffrey

  • ground cayenne pepper
  • ground coriander
  • ground cumin
  • fresh ginger
  • onions
  • tomatoes
  • turmeric
  • mushrooms
  • garam masala
  • green beans
  • cumin seeds

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • wester on September 24, 2012

    A good simple recipe with good Indian flavors. Pretty identical to the recipe with the same name in World Vegetarian - one added tomato and slightly less cayenne (which I halved anyway). I thought I didn't have the recipe myself when I read the reviews, but it turned out I did. Thank you EYB.

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