Cherry Bakewell oven-baked pudding from Home Cookery Year: Four Seasons, Over 200 Recipes for All Possible Occasions (page 41) by Claire Thomson

  • lemons
  • caster sugar
  • eggs
  • butter
  • ground almonds
  • flaked almonds
  • canned cherries in syrup

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute rhubarb, canned gooseberries, canned peaches, or canned apricots for canned cherries in syrup.

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