Chipotle-lime roasted chicken from The Essential Mexican Instant Pot Cookbook: Authentic Flavors and Modern Recipes for Your Electric Pressure Cooker (page 46) by Deborah Schneider

  • whole chicken
  • canned chipotle chiles in adobo sauce
  • cilantro
  • garlic
  • limes

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Papas con crema y chiles

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

This recipe does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.