Arroz con pollo from The Essential Mexican Instant Pot Cookbook: Authentic Flavors and Modern Recipes for Your Electric Pressure Cooker (page 48) by Deborah Schneider

  • saffron threads
  • bay leaves
  • ground cumin
  • long grain rice
  • garlic
  • tomatoes
  • chicken broth
  • dried red pepper flakes
  • Anaheim chiles
  • white onions
  • smoked paprika
  • bony chicken pieces

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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