Kofta meatball couscous bowls from Skinnytaste Meal Prep: Healthy Make-Ahead Meals and Freezer Recipes to Simplify Your Life (page 122) by Gina Homolka

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Notes about this recipe

  • grace_0z2loi on April 08, 2026

    Meatballs were perfect, used pearl couscous and just did roasted veggies instead of the suggested salad.

  • hbakke on June 16, 2021

    This was an alright recipe. I think it could have benefited from a yogurt type sauce and a more fatty meat since the meatballs turned out pretty dry. The flavor of the meatballs was good, but just too dry.

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