Crumb-top apple pies from Better Homes and Gardens Cooking for Two: Menus and Recipes for Every Occasion (page 46) by Better Homes & Gardens Magazine

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • pitterpat4 on December 25, 2020

    Delicious! . I had 6-inch pie pans. I used 1/3 cup of sugar, 3 cups of apples and a lot of cinnamon (sprinkled liberally over apples, did not measure), doubled ingredients for topping. One half of a 6-inch pie was a generous serving.

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