Fast family fajitas from Oh She Glows for Dinner: Nourishing Plant-Based Meals to Keep You Glowing (page 53) by Angela Liddon

  • green onions
  • avocados
  • red peppers
  • ground cayenne pepper
  • chile powder
  • cilantro
  • ground coriander
  • ground cumin
  • garlic powder
  • garlic
  • limes
  • onions
  • dried oregano
  • jalapeño chiles
  • Sriracha sauce
  • tomato paste
  • smoked paprika
  • raw cashews
  • apple cider vinegar
  • cremini mushrooms
  • canned black beans
  • tortillas
  • EYB Comments

    Can substitute the book's "Avocado-cilantro sauce" for the "Cashew sour cream" called for in this recipe. Raw cashew nuts soak 1 hour.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute the book's "Avocado-cilantro sauce" for the "Cashew sour cream" called for in this recipe. Raw cashew nuts soak 1 hour.

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