Cold peanut butter green tea noodles with cucumber from To Asia, With Love: Everyday Asian Recipes and Stories from the Heart (page 85) by Hetty McKinnon

  • maple syrup
  • toasted sesame oil
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  • EYB Comments

    Can substitute the book's "Easy homemade hand-pulled noodles", soba noodles, rice noodles, egg noodles, udon noodles, ramen noodles, or long pasta of your choice for green tea noodles; and sesame paste or tahini for peanut butter.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Everything oil

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute the book's "Easy homemade hand-pulled noodles", soba noodles, rice noodles, egg noodles, udon noodles, ramen noodles, or long pasta of your choice for green tea noodles; and sesame paste or tahini for peanut butter.

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