Anchovy elixir from Cook, Eat, Repeat: Ingredients, Recipes and Stories (page 26) by Nigella Lawson

  • garlic
  • red chicory
  • radishes
  • salt-packed anchovies

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Rye and cider bread

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute vegetables of your choice for radishes.

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