Toasted marshmallow and summer berries cake from Cook, Eat, Repeat: Ingredients, Recipes and Stories (page 144) by Nigella Lawson

  • lemons
  • caster sugar
  • raspberries
  • redcurrants
  • eggs
  • elderflower cordial
  • egg whites

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    This recipe appears in the book as a variation of "Toasted marshmallow and rhubarb cake." See recipe for variations.

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