Sweet wild berry pie with C&C crumble from The Rise - Black Cooks and the Soul of American Food (page 154) by Marcus Samuelsson
- black peppercorns
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wild berries of your choice
- Show all ingredients...
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EYB Comments
Can substitute tapioca flour for cassava flour. See recipe for wild berry suggestions.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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