Master recipe for steamed artichokes from Perfect Vegetables: A Best Recipe Classic by Cook's Illustrated Magazine

  • artichokes

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • breakthroughc on May 24, 2021

    I make this recipe every spring when I get artichokes in my produce box,. It works great, but you will have to add water several times and watch your pan carefully as it easy to boil it dry. I heat the tea kettle to have hot water to add handily.

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