Mustard tarragon vinaigrette from Perfect Vegetables: A Best Recipe Classic by Cook's Illustrated Magazine

  • tarragon
  • store-cupboard ingredients

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • breakthroughc on May 24, 2021

    I like this as a dipping sauce for artichokes. I add 2 Tablespoons mayonnaise to thicken it up and make it creamy. Dried tarragon works fine.

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