Lentil-walnut gyros with tzatziki from The Vegan Instant Pot Cookbook: Wholesome, Indulgent Plant-Based Recipes (page 215) by Nisha Vora

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Classic creamy polenta; Millet-cauliflower mash

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute hot paprika for sweet paprika, brown lentils for green lentils, and pocketless pita bread or flatbread for gyro wraps.

  • SenseiHeidi on December 28, 2025

    Made 27 December 2025. Made the Lentil Walnut Ragu portion of the recipe No notes as to when to add the 1 Tbsp lemon juice. This did not taste remotely like a gyro. Would I make it again? Probably not.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.